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By certification 
Product characteristics of duck neck equipment:
1. The overall design of the large industrial and trade duck neck equipment is more reasonable, and the later use and operation can more easily pour the material into the barrel.
2. The equipment has high working efficiency, and the time of peeling is less than 5 minutes.
3. The peeling process of duck neck equipment is clean, time-saving, water-saving, electricity-saving and safe, and the process is cleaner and hygienic. There will be no cracking and breaking problems, and the color is bright and fresh.
4. It can be used for processing poultry products such as chicken neck, duck neck, etc. The basic size products can be quickly peeled by mixing together.
5. The triangle belt of duck-neck equipment can be adjusted automatically, the turntable in the barrel and the motor cover of the outlet hopper can be loaded and unloaded, and the transportation and maintenance are more convenient.
http://www.meat-bone-separator.com/
